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STILEBRIDGE GLUTEN FREE MENU
Soup of the Day £4.95
Calamari Frito £6.50
Fresh squid rings fried with aioli.
Chicken liver parfait £5.95
Served with red onion marmalade.
Moules Mariniere £5.95
White wine, garlic, double cream.
Tempura vegetables £5.50
With teriyaki dip.
Warm Goats Cheese Salad £5.95
Mixed lettuce leaves, candied walnuts, honey dressing.
Caribbean prawn cocktail £6.50
Marie rose, pineapple and chilli salsa, baby gem lettuce.
Skinny Beef Burger £11.95
No bun, coleslaw, onion rings & chips.
add cheddar 75p, blue cheese 75p, pulled pork £1, smoked bacon £1
Thai Green Chicken Curry £13.95
Sticky jasmine rice.
Home Cooked Ham, Egg & Chips £10.95
Sticky Beer Chicken £12.95
served with sweet potato fries, coleslaw & dressed salad.
Beer Battered Fish & Chips £13.95
served with mushy peas & tartare sauce.
Calves Liver & Bacon £14.95
served with mash potato & a rich gravy.
10 oz Ribeye Steak £22.95
served with chips, grilled tomato & mushrooms.
Add peppercorn or béarnaise sauce £1.50
Warm Wild Mushroom Winter Salad £12.95
Sautéed wild mushrooms, baby gem lettuce & bacon vinaigrette.
Please as your server for the dessert options.
Chips £3.00, Sweet Potato Fries £3.50, Extra Veg £2.00, Onion Rings £2.50